Travel Therapy Jobs :: AlliedTravelCareers.com - Page 184

1,943 Travel Therapy Jobs in Pennsylvania

Scranton, PA
 
Start: 4 Weeks
Duration: 91 weeks

Travel Surg Tech in Scranton, PA - Start Date: 06/03/2024 End Date: 09/02/2024 Shift: Days InternalJob ID: 1409631

Therapy Staff, LLC

Camp Hill, PA
 
Start: 2 Weeks
Duration: 91 weeks

Travel PT in Camp Hill, PA - Start Date: 05/20/2024 End Date: 08/19/2024 Shift: Days InternalJob ID: 1406524

Therapy Staff, LLC

Philadelphia, PA
 
Start: 1 Weeks
Duration: 91 weeks

Travel Pharmacy Tech in Philadelphia, PA - Start Date: 05/13/2024 End Date: 08/12/2024 Shift: Rotation InternalJob ID: 1405749

Therapy Staff, LLC

Chambersburg, PA
 
Start: 2 Weeks
Duration: 91 weeks

Travel Surg Tech in Chambersburg, PA - Start Date: 05/20/2024 End Date: 08/18/2024 Shift: Days InternalJob ID: 1402974

Therapy Staff, LLC

Chambersburg, PA
 
Start: ASAP
Duration: 91 weeks

Travel Rad Tech in Chambersburg, PA - Start Date: 04/29/2024 End Date: 07/28/2024 Shift: Days InternalJob ID: 1389583

Therapy Staff, LLC

Harrisburg, PA
 
Start: 1 Weeks
Duration: 91 weeks

Travel PT in Harrisburg, PA - Start Date: 05/13/2024 End Date: 08/10/2024 Shift: Days InternalJob ID: 1387193

Therapy Staff, LLC

Chambersburg, PA
 
Start: ASAP
Duration: 90 weeks

Travel PT in Chambersburg, PA - Start Date: 05/06/2024 End Date: 08/03/2024 Shift: Days InternalJob ID: 1386113

Therapy Staff, LLC

Philadelphia, PA
 
Start: 1 Weeks
Duration: 91 weeks

Travel Medical Technologist in Philadelphia, PA - Start Date: 05/13/2024 End Date: 08/12/2024 Shift: Days InternalJob ID: 1384363

Therapy Staff, LLC

Philadelphia, PA
 
Start: ASAP

Travel Technician in Philadelphia, PA - Job description RESUME IS REQUIRED TO BE CONSIDERED FOR THE ROLE The Maintenance Electrical Technician (MET) position is technical career employment in company. This position requires proficiency in multiple skill clusters including a thorough understanding of electrical controls, fluid power, mechanical systems, and manufacturing processes. The MET will perform medium to high-level machine systems troubleshooting and repair, and provide technical support for all phases of the operation. Tasks * Demonstrated skills in the area of AC/DC circuits, and industrial electrical systems. * Experience in electrical safety and lockout/tagout processes and procedures. * Knowledge in the theory and application of electronic devices, such as industrial semiconductors, solid-state drives and industrial control systems. * Experience in the operation of PLC systems and microcomputers. * Experience with control and chart recorders and transducers. * Working knowledge and skills in tools and components used in maintenance and repair of mechanical systems such as bearings, gears, clutches, belts, and seals. * Ability to troubleshoot and maintain hydraulic and pneumatic components and systems. * Basic microcomputer skills. This includes I/O and interfacing concepts. * Experience in PLC operation to include basic system configurations and hardware. * Demonstrated skills or training in electronic motor drive technologies including servo-motors, encoders, tachometers, electronic and mechanical brakes/clutches, closed-loop systems, DC servo, AC variable-frequency, AC servo, and stepper systems. * Experience interacting with engineers to define a project need, assist with the design and specification of mechanical/electrical/fluid power systems required to meet the project need. * The applicant must be willing and able to bend, twist, squat, push, pull, and lift overhead with the ability to lift up to 50 lbs. without reasonable assistance. REQUIREMENTS * Applicant must have a High School Diploma or Equivalent (GED) * Minimum of 3 years of experience in a manufacturing setting * Minimum of 5 year of related maintenance experience, experience working in a food manufacturing environment (preferred), electrical/electronic mechanical aptitude and troubleshooting skills down to the component level, * 1st Shift Schedule: 5:00AM-2:30PM, Saturdays 5:00AM-2:00PM as Maintenance Days (Optional), applicant must be reliable and willing to work (flexible schedule) overtime, and some weekends in a cold, wet and humid environment. * Applicant must be willing to commute to our Philadelphia Cooked Plant, located in Philadelphia, PA, as this is an Onsite role. * The applicant must be willing and able to lift 50lbs. OTHER INFORMATION: * This role does not offer Sponsorship * Relocation can be provided if applicable.

Philadelphia, PA
 
Start: ASAP

Travel Technician in Philadelphia, PA - Job Description A Dietetic Technician will be playing a crucial role in supporting registered dietitians and nutritionists in providing dietary guidance and promoting healthy eating habits. They will be assisting in assessing and monitoring nutritional needs, developing and implementing meal plans, and educating individuals and groups about the importance of proper nutrition. Responsibilities * Assist in conducting nutritional assessments for patients or clients, including collecting dietary information, analyzing food intake, and assessing nutritional deficiencies or requirements. * Collaborate with registered dietitians to develop personalized nutrition plans based on individual needs, medical conditions, and dietary restrictions. * Educate individuals and groups on the benefits of balanced nutrition, healthy eating habits, and the importance of proper portion sizes. * Support the implementation of dietary programs by preparing and serving meals, supervising mealtime activities, and providing guidance to food service staff. * Monitor patients' or clients' progress and adjust meal plans as necessary, in collaboration with registered dietitians. * Conduct regular nutritional screenings to identify at-risk individuals and provide appropriate interventions to prevent or manage malnutrition. * Assist in coordinating nutrition-related activities and initiatives, such as wellness programs, cooking demonstrations, and nutritional workshops. * Maintain accurate and up-to-date records of patient or client information, nutrition plans, and progress reports. * Stay current with developments in the field of nutrition by attending conferences, workshops, and continuing education programs. * Adhere to professional standards, guidelines, and ethical principles in all aspects of work. Skills * Excellent knowledge of nutritional principles, dietary guidelines, and meal planning. * Strong communication skills to effectively interact with patients, clients, and interdisciplinary healthcare teams. * Ability to accurately collect and analyze dietary data, including food intake and nutrient composition. * Proficient in using nutrition assessment tools and software to evaluate nutritional needs and create meal plans. * Knowledge of food preparation techniques and ability to calculate and modify recipes to meet specific nutritional requirements. * Ability to educate and motivate individuals and groups to make healthy food choices and adopt sustainable lifestyle changes. * Strong organizational and time management skills to prioritize tasks and meet deadlines in a fast-paced healthcare environment. * Attention to detail to ensure accuracy in recording and documenting nutrition-related information. * Empathy, patience, and sensitivity when working with individuals who may have dietary restrictions, chronic illnesses, or eating disorders. * Proficiency in computer software programs, including Microsoft Office and nutrition analysis software. Required Qualifications * Bachelors' of Science (***Nutrition) Degree * NUTRITION AND DIETETIC TECHNICIAN-REGISTERED (NDTR/ DTR) COMMISSION ON DIETETIC REGISTRATION OR ELIGIBLE TO TAKE THE DTR EXAM * Prior experience in a healthcare or food service setting is preferred but not always required. * Knowledge of medical terminology, physiology, and clinical nutrition is an asset. * Familiarity with state and federal regulations related to food safety and nutrition services. * Ability to work independently and as part of a team, following established protocols and guidelines. * Willingness to continuously expand knowledge and skills through professional development opportunities. * Maintain confidentiality of patient or client information and comply with privacy regulations and policies. * Flexibility to adapt to changing priorities and demands in a dynamic healthcare environment. * Strong commitment to promoting health and wellness through proper nutrition and dietary care.

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